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–+ servings
Easy Homemade Baked Sweet Potatoes Sliced in Half in Black Crockpot

Slow Cooker Sweet Potatoes

Abeer Rizvi
Easy crockpot sweet potatoes recipe, homemade with simple ingredients.These slow cooker baked sweet potatoes are soft, tender and a delicious side dish, especially for the holiday season.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Course Side Dish
Cuisine American
Servings 4 People
Calories 194 kcal

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Ingredients
  

  • 4-5 Sweet potatoes Washed and scrubbed, Patted dry, Skin on, Medium size

Instructions
 

  • Place sweet potatoes in a greased slow cooker (6 quart or lager).
  • Cover and cook on Low heat for 8 hours or on High heat for 4 or until they are fork tender.
  • When the sweet potatoes are done, cut in half lengthwise.
  • Add toppings of your choice (butter, salt, pepper, brown sugar, cinnamon or whatever you like). Enjoy!

Notes

  • Read all. my tips above.
  • Leftovers can be stored in a sealed container in the fridge for up to 2 days and reheated in the microwave. 

Nutrition

Calories: 194kcalCarbohydrates: 45gProtein: 4gFat: 1gSaturated Fat: 1gSodium: 124mgPotassium: 762mgFiber: 7gSugar: 9gVitamin A: 32063IUVitamin C: 5mgCalcium: 68mgIron: 1mg

An automated tool is used to calculate the nutritional information. As such, I cannot guarantee the accuracy of the nutritional information provided for any recipe on this site.

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