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–+ servings
Easy Slow Cooker Cream of Asparagus Soup Served in Black Bowl

Slow Cooker Asparagus Soup

Abeer Rizvi
Easy slow cooker cream of asparagus soup recipe, homemade with simple ingredients. Full of potatoes, leeks, garlic, basil and chives. Super silky smooth and creamy!
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Prep Time 10 minutes
Cook Time 5 hours
Total Time 5 hours 10 minutes
Course Main Course
Cuisine American
Servings 4 People
Calories 233 kcal

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Ingredients
  

  • 2 pounds Asparagus Washed, Woody stems removed, Cut into 2 inch pieces
  • 1 cup Leeks Washed, Patted dry, Finely chopped, Only use the green parts and discard the white part, Can be replaced with onions but the color of soup will be lighter
  • 2 cloves Garlic Finely minced
  • 2 tablespoon Basil Fresh, Finely chopped
  • 1 tablespoon Chives Fresh, Finely chopped
  • 2 cups Potatoes Peeled, Diced into 1 inch cubes
  • Salt To taste
  • Pepper To taste
  • 2.5-3 cups Chicken broth Low sodium, Start with 2.5 cups and add more if necessary, Can be replaced with vegetable broth
  • ⅓-1/2 cup Heavy cream Adjust according to your preference
  • ¼ teaspoon Red chili flakes Optional, For topping
  • 1 tablespoon Pumpkin seeds Optional, For topping
  • 2 tablespoon Additional heavy cream Optional, For creating swirls

Instructions
 

  • In a large crockpot (6 quart or larger), add asparagus, leeks, garlic, basil, chives, potatoes, salt, pepper, broth.
  • Mix until combined.
  • Cover and cook on Low heat for 5-6 hours or until potatoes are tender.
  • Remove lid and use a hand-held immersion blender to puree soup until silky smooth.
  • Add more broth (if necessary) to thin out the soup to your desired consistency.
  • Stir in heavy cream.
  • Add toppings of your choice like red chili flakes, pumpkin seeds or swirls of heavy cream.

Nutrition

Calories: 233kcalCarbohydrates: 32gProtein: 10gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.003gCholesterol: 25mgSodium: 568mgPotassium: 1019mgFiber: 8gSugar: 7gVitamin A: 2505IUVitamin C: 37mgCalcium: 106mgIron: 7mg

An automated tool is used to calculate the nutritional information. As such, I cannot guarantee the accuracy of the nutritional information provided for any recipe on this site.

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